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Accounting – T Level

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About the course

Develop an understanding of the fundamentals of financial accounting, professionalism and ethics, data driving innovation and more. There is also a chance to specialise with an assistant accountant module.

Topics and units

You will develop an understanding of a broad range of issues relevant to the sector, including:
• Fundamentals of financial accounting – an understanding of elementary financial principles, concepts and practices and how it links to relevant accounting, bookkeeping, and business mathematics requirements
• Professionalism and ethics – an understanding of professional conduct and responsibilities in the workplace and ethical dilemmas
• Data driven innovation and analytics and design thinking – an awareness of key requirements of a data governance framework and understand the main contemporary visualisation tools and when they are best used to support decision making
• You can also choose to specialise by taking an Assistant Accountant module

Careers and progression

Payroll manager or administrator, finance officer, accounting technician, further studies

Entry requirements

A minimum of 5 GCSEs grade 4 or above, including maths and English

What to do next

If you are interested in applying for this course, please click ‘apply now‘ on this page or at the top of any page, and create an website account or sign in an account you have already created and complete the application form. 

To find out more information about our courses and college life, you can visit an open event to meet our team and check out our facilities for yourself.

Type

Full time

Duration

2 years

Campus

Haybridge Road

Support

We understand that there are many barriers when you look at coming to college. Find out more information about the support we offer.

Talk to us

If you need some more information you can contact our course information, advice and guidance team using our online form.

Upcoming events

Open event
22 January 2025
5.00pm — 7.30pm
View event
Open event
12 March 2025
5.00pm — 7.30pm
View event