With its two professional kitchens, students put their catering skills to the test in a realistic working environment, similar to a large restaurant or hotel.

The Orange Tree restaurant, at our Haybridge campus, can seat up to 50 people, and we are happy to cater for groups including children, and any types of dietary needs.

Dine at the Orange Tree and you’ll discover a range of exquisitely-presented, top quality dishes at incredibly competitive prices.

From traditional cuisine to the flavours of the world, there’s a mouth-watering menu to suit you.